John SotosJanuary 16, 2023What’s The Deal With Greenwashing?December 6, 2022Why Franchised Grocers Should Join the CFIGJanuary 7, 2022Economic DuressAugust 31, 2021John Sotos ranked in the Hospitality practice area by Who’s Who Legal Global Guide 2021April 21, 2021Proposed Grocery Supply Code of ConductMarch 16, 2021Wastech and the Franchising ContextJanuary 29, 2021Why A Canadian Grocery Code of Conduct is Overdue, and What It Needs to IncludeNovember 17, 2020Are You Eligible For A Canadian Amateur Athletic Trust?April 20, 2020Post-Covid-19 Business: Back to The Future?February 17, 2020Domestic Joint Venture FranchisesSeptember 7, 2017Delivery Apps in Restaurant Franchising: How to Deal with Brand Protection?August 31, 2017Food Delivery Apps in Restaurant Franchising: How to Deal with Fees?August 11, 2017Rights of First Offer and Rights of First Refusal: blessings or hidden trapNovember 30, 2016U.S. Insight: Using Customer Feedback to Evaluate FranchiseesOctober 31, 2016Be Prepared: Changes to Tax Rules Could Mean Higher Taxes on Sale of DealershipMay 2, 2016Global trends in franchise regulation – recent developmentsMay 5, 2015Private Equity in Franchising – A Lesson from Dunkin’ DonutsJuly 5, 2013A burrito is not a sandwichJanuary 17, 2012Recent Trends in Franchise Relationship LawsSeptember 25, 2010Working with Foreign Counsel12
